Oh No!!

This is what I woke up to this morning, snow. I marveled at the sight for about 2 seconds until I remembered I just transplanted everything yesterday. I jumped out of bed and rushed outside to drag all of my pots in.



I just told someone the other day that we rarely get snow too. Should have kept my mouth shut. Luckily it was only a dusting. Then an hour later this happened.



I was tempted to bring the pots back outside but decided to wait a while. With such unpredictable weather I didn't want to risk it. I was right to wait too because a few hours later we got even more snow.

And to top it all off, my cat decided to dance in the pots and crush my beet root seedlings, break a few broccoli stems, and even snap a borlotto bean plant in half. Oh and he even managed to dump an entire tray of seedlings killing most of them. He's still alive but I came very close to giving him the boot out into the cold. Bad kitty!!

It's Time

The beer box seed tray held up long enough for me to transplant my seedlings and boy were they huge. Now to chuck the box into the compost bin. The bottom is already well rotted. And my beans are so big I've already had to stake them in the pots.



Top right to left: beets then broccoli
Middle: Corn
Front 3: Climbing beans

The beets and broccoli will be staying in their pots. Oh and I have to mention I got those large pots today at the discount store for 4 euro each!! Such a deal. The corn will be transplanted into the garden when the weather warms up. I put some in there already, as an experiment, so we'll see what happens. And the pots are where the beans are going to stay. I'm just going to put them up against the fence and string them up.



As you can see from this pic my back garden is going to be mostly containers. I wish I could dig up those slabs and redo the whole area but the landlord would frown upon that. Oh well, containers are just as good.

So that should do it for a while. Not going to be able to transplant or sow any more seeds for a while. I've run out of pots and room in the house so we'll give it a break and concentrate on what I've got.

What I did...

...to get my seedlings to look this amazing.



Here are a couple cheap ways to get the heat going in your seed trays.



Under the beer box is a hot water bottle and you can see the milk jug. I crushed it so it would be flat and cover a large space. Strangely enough the milk jug stays warm longer than the hot water bottle. And I know the jug works because as soon as I put a covered seed tray on it condensation instantly appeared.

Another thing I did, and I'm thinking it helped, was to sprinkle kelp powder on the plants as soon as they popped up. Seaweed is an excellent fertilizer. You can buy a small packet of it from the health food store for 1.99. And a little goes a long way.

Next step is to find a way to get my beans out of there without disturbing anything else. The box is just about ready to decompose, which is just what I was hoping for, but I still need it to hold out for a few more days. Just until I can get more pots and the weather to warm a bit.

"Case O' Beer Seed Tray" Update!

Tah Da!! Look what I did??? Not bad for a novice eh?

It's been exactly 7 days since I started my beer box seeds tray. For the first few days absolutely nothing happened. I couldn't understand what was going wrong. Then I read a website about starting seedlings and the penny finally dropped. It has to be warmer inside the house than outside for the seedlings to think its spring. Duh! To save money we've been keeping the heat just above cryogenic and well, my little seeds just weren't having it. So how did I get around this little dilemma? Warmed those babies up they way I was warming myself. A hot water bottle.

I must have refilled it 5 times a day for 4 days and placed it under the box. I noticed the broccoli and beets popped up to about an inch over night and nothing was happening with the beans and corn. So I moved the bottle over and kept the plastic wrap over those to keep the moisture and heat in. Worked a charm. Am I clever or what?

You're supposed to use a "warming pad" under them but I just can't swing the cost right now so I improvised. The pro of using a water bottle is the cost, the con is always having to refill it. I left it alone at night and the seedlings didn't seem to mind. They need to get used to cold nights anyway. Now that they're all up I've removed the heat to see how they do. If they stay stagnant for too long I'll put the heat back.

Here are some close ups of their progress.



Gorgeous borlotto beans...



...see the corn and beets too?



Isn't broccoli pretty?



It's still too soon for the box to be that impressive so I'll wait a little while longer (just before repotting) and take a pic again.

Roses Are Red...

This Valentine's Day my husband surprised me with a few gifts and one of them was this gorgeous red rose. I had to wait a few days to take a picture because it hadn't bloomed yet. Although the bud was beautiful, I wanted to wait for the full monty. I have no idea what kind of rose this is (if you do please tell me) but I'm hoping to be able to find one to grow in my back garden. I also need a trailing kind to grow up the fencing and block out the ugly driveway on the other side.

Eventually my ugly barren back garden will be exploding with colors and life. My tulips are coming up and should be making their debut in a couple weeks. For a while I thought I planted them too deep but I guess I didn't because they look strong and healthy so far. I planted some shallots in the new bed but they aren't doing anything yet (stubborn). Still too cold and not enough sunlight. But my garlic is beginning to show signs of life in seedling pots. Fearing rot I took them out of the greenhouse because it was too cold and wet. My courgettes (zucchini) are doing amazing. I have 4 seedlings going and have already repotted one into its adult pot. It looks so tiny and alone but in no time it will be huge and trailing out of the pot (fingers crossed).

My tomato seedlings are popping up finally as well. I had all but given up hope of growing those little suckers. And I know enough to plant them as deep as the first set of leaves to ensure further rooting and a stronger stem. Saw that on tv.

So if you're a novice (like me) or a seasoned gardener share some of your tips of the trade. What are you doing this time of the year?

Spelt Soda Bread

Went to the grocery store today to pick the spelt soda bread I've gotten addicted to. Decided to check the price this time and saw that the tiny loaf I've been buying costs 3.50. In times like these, becoming the baker I've never been has become more of a necessity. Here is the result of my latest attempt at baking.

Here's where I found the recipe and cooking instructions. Instead of putting sesame seeds (which I was out of and didn't realize it) I added about 1/3 cup each of pumpkin, sunflower, and flax seeds and a 1/3 cup of sweetened oats. All giving it an amazing taste, more protein, and a small amount of essential fatty acids. The recipe called for molasses but I put treacle instead (all I had). It gave the bread a cinnamon taste that my husband noticed right away. A perfect complement to my favorite spread, peanut butter. And the last change I made was to put buttermilk instead of regular milk.

You can go by the recipe verbatum or use it as a guideline and get a little creative like I did. Sometimes I can read a recipe and get a taste of the results before even baking it. If I think I won't enjoy it, I'll tweak the ingredients to my liking.

Update on my seedlings. Went and checked on them and noticed I'm getting really long thin stems. I don't think I'm over watering them and the second I saw them start I removed the greenhouse top to avoid this very thing. I just hope they get stronger before I plant them outside. If not, I'll just plant them deeper to support the stems. Sound like a good idea? Would anyone do anything differently?